Tag: Experience Design

  • The Harmony Collection II

  • Sentient Forest

    Bompas & Parr has collaborated with Assoc Prof Monica Gagliano, Dr Claire Farrell and the Faculty of Engineering and Information Technology at University of Melbourne, to conceptualise and create Sentient Forest, an installation for Science Gallery Melbourne’s SWARM exhibition, which explores interspecies connectivity.

  • Casey Cornucopia

    As part of Bunjil Place’s Casey Cornucopia festival last month, Bompas & Parr created a series of fruit weather sculptures showcasing the heritage of Casey’s foodways and the remarkable produce of the region.

  • Jose Cuervo Meta-Distillery

    Bompas & Parr were part of a collaborative team of digital designers, architects and brand experts, who together brought to life Decentraland’s first distillery experience for Jose Cuervo.

  • Spirit of the Desert

    Conceived and designed by Bompas & Parr, the Spirit of the Desert multi-sensorial launch event celebrated Diageo India’s new artisanal Indian single malt by introducing guests to the spirit, tradition and culture of the Rajasthani desert, home to the production of the outstanding whisky.

  • Ballantine’s Time Slowing Experience

    Time Well Spent: Through multi-sensory design, Ballantine’s Korea captured the art and science of slowing down time within the ‘Ballantine’s Time Slowing Experience’ – a concept by Bompas & Parr, delivered in collaboration with Pernod Ricard, which celebrated the maturation and exceptional single malts of Ballantine’s Scotch whisky.

  • The Clay House

    The Clay House: Margate’s Gourmet Chalet – a beachfront apartment gloriously positioned between Margate Main Sands and Dreamland.

  • Nakamura.ke Lumen Ramen Bar

    Nakamura.ke Lumen Ramen Bar

    World’s First Glowing Ramen Ba

  • Vegan Suite

    Vegan Suite

    World’s first vegan hotel suite, Hilton Bankside, London

  • Butterfly Biosphere

    Design led butterfly house and nectar tasting