Tag: Culture

  • A Love Letter to Cupholders

    Written as an ode to the beloved cupholder: a beautifully crafted constant in the life of any vehicle owner, ‘A Love Letter to Cupholders’ explores the powers that the cupholder yields on all kinds of adventures and long journeys fraught with excitement and emotion, fuelled by forecourt shops, drive-thrus and convenience stores.

  • Jose Cuervo Meta-Distillery

    Bompas & Parr were part of a collaborative team of digital designers, architects and brand experts, who together brought to life Decentraland’s first distillery experience for Jose Cuervo.

  • The Clay House

    The Clay House: Margate’s Gourmet Chalet – a beachfront apartment gloriously positioned between Margate Main Sands and Dreamland.

  • Nakamura.ke Lumen Ramen Bar

    Nakamura.ke Lumen Ramen Bar

    World’s First Glowing Ramen Ba

  • Fountain of Hygiene

    Fountain of Hygiene

    Fountain of Hygiene is an open-call competition to develop inspired takes on sanitiser pumps and hand washing rituals. Designs must be submitted before midnight GMT 18th November to sanitiser@bompasandparr.com, with judging commencing on Friday 20th November. Winners will have their design showcased at Haw Par Music as part of Business of Design Week CityProg Hong…

  • DIY Decadence

    ‘Ordinary food in ordinary spaces can be used in such extraordinary ways to make feasting a joy for everyone sitting down’ – Feasting with Bompas & Parr

  • Ghost Stories of Tripadvisor

    For Halloween 2020, Bompas & Parr published Ghost Stories of Tripadvisor, the first collection of online reviews detailing haunted hotels. The publication, dedicated to all who work in hospitality, is by turns horrific, unseemly and comic.

  • Imminent Future of Food 2021

    Bompas & Parr has published its fourth annual report into the future of food. The Imminent Future of Food 2021 report constitutes official forward-looking predictions the studio has made into eating and drinking, from Sheep Spas to Nihilist Baking, and comes with the authority of over a decade spent at the forefront of food and…

  • Fluid Landscapes Report

    Bompas & Parr presents a thought-provoking report that studies the behavioural change in humans, and how this might affect future interactions between people, objects and events. Written during a time of significant change, Fluid Landscapes offers an optimistic view on the future, as we shift perspectives from the freely flowing behaviours of a world without…

  • Taste the Sky

    TASTE THE SKY: The world’s Lightest dessertAerogel is a remarkable material. The world’s lightest solid, derived from a gel, aerogel is comprised of 98% air and looks like you are holding a piece of sky in your hand! Bompas & Parr have applied the technical process of super-critical drying (used in aerogel formation) to create…